The Bitter Ginger and his wife love to make tasty beverages and snacking is a natural accompaniment to drinks. She has developed a bold and lively set of condiments for elevating your snack plate.

Brose Mustard is cured with a mix of California IPA and sparkling rose. This mustard is bold and a bit spicy. The longer you cure a mustard the spicier it gets and Saucy Maiden cures this sauce for just over 24 hours.

A friend to cured meats and cheeses - Try this bright and lively mustard on your favorite sandwich or even as a rub for smoking meat and veggies.

Saucy Maiden’s condiments are in a 12 oz shelf stable jar - Please refrigerate after opening.